Indulge in the delightful flavors of this exquisite warabimochi.
Crafted with care, this slightly sweet delicacy is infused with kokutou (brown sugar) and made with konjac flour for a unique texture.
To enhance its taste, sprinkle the finest kinako powder on top, adding a touch of nuttiness to this delectable dessert.
Savor every bite of this enchanting confection that beautifully combines tradition and innovation.
Get it within:
7-10 business days