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My first time eating soba noodles, love the texture. And the tempura is a great addition, it gives an extra flavor to the dish. Soup is nothing special, but good for a base.
Tanuki soba is the best (please correct your product labels, guys, this is tanuki soba--tempura soba) and is perfect in cold weather
Great flavour and the fried tofu was a strange but nice experience, quite salty and good texture.