Indulge in the delightful Anko Red Bean Daifuku, a bite-sized delicacy that combines the rich flavors of sweet red bean paste made from Hokkaido azuki beans with a soft rice cake crafted from local rice flour.
The unique Hokkaido sugar brings a clean and gentle sweetness, allowing you to savor the perfect balance of flavors.
Experience the delightful contrast between the velvety sweet bean paste and the satisfyingly firm rice cake, creating a harmonious treat that captures the essence of traditional Japanese confectionery!
Manufacturer: Adachi Confectionery
Get it within:
7-10 business days