Indulge in the delightful Anko Red Bean Daifuku, a bite-sized delicacy that combines the rich flavors of sweet red bean paste made from Hokkaido azuki beans with a soft rice cake crafted from local rice flour.
The unique Hokkaido sugar brings a clean and gentle sweetness, allowing you to savor the perfect balance of flavors.
Experience the delightful contrast between the velvety sweet bean paste and the satisfyingly firm rice cake, creating a harmonious treat that captures the essence of traditional Japanese confectionery!
*IMPORTANT This item will expire on Apr 6. Depending on the shipping company, it may not arrive before the expiration date. Please check the date before consumption. Thank you for understanding.
Manufacturer: Adachi Confectionery
Get it within:
7-10 business days