Black Sesame Karinto

Enjoy a satisfying harmony of flavor and texture: fragrant black sesame seeds are carefully kneaded into the dough of these traditional karinto before being deep-fried twice in rice oil to achieve an especially crisp texture and deep, nutty richness. Finished with a coating of mellow molasses and a touch of Okinawan sea salt, each bite reveals a balanced interplay of sweetness and savory depth. Crunchy and full-bodied, this comforting confection offers a refined take on a classic Japanese snack.

IMPORTANT This item will expire on Sep 26. Depending on the shipping company, it may not arrive before the expiration date. Please check the date before consumption. Thank you for understanding.