Brown Sugar and Kinako Mochi
Brown Sugar and Kinako Mochi
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Experience the rich, nostalgic flavors of Brown Sugar & Kinako Mochi, a timeless wagashi that embodies the essence of Japanese confectionery. This Japanese mochi is kneaded with deep, caramel-like brown sugar for a satisfying sweetness, then dusted with fragrant kinako, a roasted soybean flour that adds a delicate nuttiness. Each bite offers a perfect balance of soft, chewy texture and warm, toasty flavors—an elegant treat that brings a taste of tradition to every moment.
Note: Contains 4 pieces.
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- kinako powder
- everywhere
- texture
- mochi

It's very delicious
The mochi is very delicious, sweet, and has a great texture. Though the kinako powder will dust everywhere if you're not careful.
