Caramel Karinto

Buttery caramel adds a mellow sweetness to this crisp, golden twist on a traditional Japaense snack. Karintō is a time-honored Japanese confection made from deep-fried dough, traditionally coated in brown sugar syrup. This version offers a gentle twist, glazed in golden caramel for a mellow sweetness and crisp, satisfying texture. Rich yet delicate, it brings a warm, nostalgic comfort to this classic wagashi.

IMPORTANT This item will expire on Jan 6. Depending on the shipping company, it may not arrive before the expiration date. Please check the date before consumption. Thank you for understanding