Furansuya Sakura Cornetta

Crafted by Kyoto’s esteemed Chocolat Furansuya, this luxurious delicacy blends high-quality confectionery with charming sakura-inspired flavors. These Sakura Cornettas wrap smooth, cherry blossom–infused chocolate in a tender crepe dusted with sakura leaf powder, then lightly baked to perfection. Reminiscent of the comforting flavor of sakura-mochi, this delicate wagashi offers a soft, floral sweetness—perfect for savoring the gentle spirit of spring.