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Mochi

Kuromitsu Kinako Mochi

$3 USD

Japan’s northernmost prefecture, Hokkaido, endures harsh and snowy winters. The Hokkaido-based makers at Tengudo Takarabune have crafted a kinako (soybean flour) mochi to warm the soul and wrapped it in a kuromitsu, or brown sugar, edible wrapping.

Weight: 42g
Manufacturer: Tengudou

Availability: In Stock     Get it within: 7-10 business days

Regular price $3.00 USD
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Customer Reviews
5.0 Based on 4 Reviews
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CW
05/22/2024
Clarissa W.
United States United States

Really good

These are delicious

CS
08/04/2023
Chris S.
Australia Australia

Chewy and tasty.

These have a chewy texture and an uncomplicated earthy but sweet taste.

JK
08/03/2023
Jessica K.
Ireland Ireland

Ordered more than one time

First time I tried this Kinako mochi was in a Sakuraco box, and I liked them so much that I ordered separately. They are sweet and delicious, they are made of soybeans but doesn't taste like it. I love the brown sugar, edible wrapping they come wrapped. This one is definitely one or my favorites from Japan!

DB
06/12/2023
Dani B.
Canada Canada

Love It!

I love this! I highly recommend this for mochi lovers, especially those that love the flavor of kinako. It's a great snack for on the go, too.