Kyoto Okoshi

Savor a trio of Kyoto-inspired delights. These bite-sized okoshi reinterpret a classic puffed-rice confection with three distinct flavor profiles, each crafted to highlight its own aroma, texture, and character.
The matcha variety offers an earthy, refined bitterness balanced by the gentle sweetness of the crisp rice. Ume brings a bright, tangy lift, complemented by fragrant shiso perilla for a layered, refreshing finish. The peanut version adds a warm, nutty richness that deepens with every bite.

Light yet satisfyingly crisp, each piece reflects the careful technique behind traditional okoshi making—roasting, binding, and forming the rice to achieve its signature airy crunch. Thoughtfully presented and easy to enjoy, this assortment celebrates both Kyoto’s confectionery heritage and the simple pleasure of textures and flavors in harmony.