Melon Hojicha (10 piece set)

"Grown in the lush fields of Shizuoka, this expertly roasted hojicha offers a soothing balance of warmth and sweetness. Made from premium sencha leaves, it is gently roasted to draw out a mellow, nutty aroma and smooth, low-caffeine profile. The infusion of delicate melon notes adds a bright, refreshing accent to its toasty depth, creating a harmonious cup that soothes the senses while evoking the calm of late-summer afternoons. Recommended Brewing Method: 1. Place the tea bag in a teacup and add 140 ml of 90°C (194°F) water. 2. Steep tea for 90 to 120 seconds. 3. Gently shake the tea bag before removing."