Mizu no Mari Warabimochi Assortment

Discover three refreshing takes on traditional warabi mochi in this delightful assortment.

Enjoy the classic variety with roasted soybean flour (kinako) and rich brown sugar syrup (kuromitsu), alongside matcha and hojicha versions paired with their own flavorful syrups. Smooth, chewy, and elegantly crafted, each variety offers a unique taste of Japanese confectionery.