Ningyoyaki Custard Cakes (8 pieces)
Ningyoyaki Custard Cakes (8 pieces)
In stock
Savor the authentic taste of Ningyoyaki (人形焼), a beloved Japanese wagashi originating from Tokyo.
These small, castella-style cakes are traditionally baked in intricate molds, often depicting cultural symbols.
Made with soft, fluffy castella dough, each piece is filled with smooth custard cream for a rich, indulgent bite.
This set features four festive shapes—mikoshi (portable shrine), taiko (drum), chochin (lantern), and a festival carrier—capturing the lively spirit of Tokyo’s summer celebrations.
IMPORTANT This item will expire on Mar 28. Depending on the shipping company, it may not arrive before the expiration date. Please check the date before consumption. Thank you for understanding.
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Very nice
I brought these on a whim, and I am glad I did. The taste was great though I did think that they could have done with a bit more custard in them.
The children love them
These taste so great and the children love them. Such a sweet soft cake with lovely custard centres. Individually wrapped for freshness.
The best cake ever!
My favourite custard castella cake! Always saving up to order more. Pair it with a black honey tea and you'll be in sweets paradise!