Shio Kenpi (20 pieces set)

This traditional Japanese snack offers a harmonious blend of sweet and savory flavors. Made from slender strips of Japanese sweet potato, each piece is fried to a crisp and coated in a delicate glaze of sugar with a subtle touch of sea salt. The result is a light, satisfying crunch that highlights the natural earthy sweetness of the sweet potato while adding a gentle savory finish. Especially popular in the autumn months—when sweet potatoes are in season across Japan—this treat is both nostalgic and delightfully modern, perfect for teatime or thoughtful gifting.