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Yakisoba is Japanese stir-fried noodles, mixed with tons of veggies, meat, and a delicious umami sauce! These noodles are a Japanese festival and party essential!

Cooking Instructions:

1. Boil 500 ml (around 2 cups) of water.

2. Add noodles; boil them for a total of 4 minutes.

3. About 2 minutes into boiling, add veggies & meat toppings.

4. Turn off heat; drain hot water.

5. Mix noodles well with sauce packet.

Enjoy!

Weight: 450g
Manufacturer: Sunaoshi

Availability: In Stock     Get it within: 7-10 business days