Embark on a chewy adventure with these Colorful Sakura Kuzumochi!
Kuzumochi is a traditional Japanese dessert made from fermented wheat starch.
Crafted with kudzu from Yoshino, this snack brings a taste of Japan right to your fingertips! With its distinctive chewy texture and subtle sweetness, each bite is sure to satisfy.
Comes in three flavors: Sakura, matcha, and koshian (sweet read bean paste).
Instructions: Chill in the refrigerator and enjoy.
*IMPORTANT This item will expire on Mar 17. Depending on the shipping company, it may not arrive before the expiration date. Please check the date before consumption. Thank you for understanding.
Weight: 380g
Manufacturer: Funagataya
Availability:
Out of Stock